The New! Key Lime Pie at Red Lobster is a refreshing and tangy dessert that captures the essence of this classic Florida treat. Here’s a detailed overview:

Calories

The Key Lime Pie typically contains around 300 – 580 calories per slice.

Ingredients

• Key Lime Juice: The primary flavor component, giving the pie its distinctive tartness.
• Sweetened Condensed Milk: Adds sweetness and creaminess to the filling.
• Eggs: Used to bind the filling.
• Graham Cracker Crust: Made from crushed graham crackers mixed with butter, forming a crumbly base.
• Whipped Cream: Often served on top for added creaminess.

Estimated Nutritional Information (per slice)

• Protein: 4-6 grams
• Fat: 15-20 grams (includes saturated fats from cream and butter)
• Carbohydrates: 40-50 grams (primarily from sugar and crust)
• Fiber: 1-2 grams

Allergens

• Dairy: Contains sweetened condensed milk and possibly butter.
• Gluten: The crust contains wheat; not suitable for those with gluten allergies or celiac disease.
• Eggs: Contains eggs as part of the filling.
• Possible Cross-Contamination: Be cautious if you have severe allergies, as the dessert is prepared in an environment that handles various allergens.

Recommendations

• Pairing: This pie pairs beautifully with iced tea or a refreshing cocktail for a delightful end to your meal.
• Flavor Enhancements: A sprinkle of lime zest or additional whipped cream can enhance its presentation and flavor.
• Sharing: Its refreshing taste makes it a great option for sharing, especially during warmer months.

For the most accurate information regarding allergens and specific dietary needs, it’s best to consult Red Lobster’s nutritional guide or speak with your server.

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